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After switching on the oven, select the TOP OVEN using the key , and MAIN OVEN using
the key: .
When 2 ovens are working simultaneously, the key will ash to show which oven has been
selected.
To turn off one of the two ovens being operated simultaneously, touch the icon of the oven for at
least 3 seconds.
A complete description of all functions is listed below.
TOP OVEN
The oven offers these following cooking functions:
I
ON/OFF
Oven interior light
Conventional cooking
Set the required cooking temperature between 50 and 250 °C. The red
light will go out as soon as the selected temperature has been reached.
The oven should be pre-heated before the food is put into cook.
Lower heating element
Set the required temperature between 50 and 250 °C. This setting is
used typically for food to be reheated or warmed.
Middle Grill
Infrared grill: equipped with an energy regulator. The heat intensity of
the grill can be set from 1 to 11 using the keys of temperature (+/-). This
cooking mode is ideal for small quantity of food. Keep the door closed.
Grill
Infrared grill: equipped with an energy regulator. The heat intensity
of the grill can be set from 1 to 11 using the keys of temperature (+/-).
The oven should be heated for a few minutes before food is put under
the grill.
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